If you're a fan of flaky, buttery pastries, then you won't want to miss out on Gesine Bullock-Prado's upcoming cooking class! In this class, students will learn how to make Quick Puff, a simplified version of the classic pastry dough, along with a variety of ways to use it.

During the class, Gesine will walk students through the step-by-step process of making Quick Puff, highlighting key tips and techniques along the way. From there, students will have the opportunity to get hands-on and practice making their own Quick Puff dough.

But that's not all! Gesine will also demonstrate how to make traditional puff pastry, a more complex version of the dough that requires a bit more time and patience. By the end of the class, students will have a solid understanding of both Quick Puff and traditional puff pastry, as well as plenty of ideas for how to use them in their own cooking and baking.

Whether you're a seasoned pastry chef or a beginner looking to up your baking game, Gesine's class is sure to be a hit. So why not sign up today and start making your own delicious, flaky pastries at home?

Students will learn to make a blitz style flaky pie dough and execute the perfect lattice. Students will leave with a perfect pie of their very own. Learn the tricks to a super flaky crust, an Instagram worthy crust, and a sumptuous filling. Hands on.

Gesine walks you through four basic mixing methods that give you a solid baking foundation. Hands on.