We are located in Hartford, Vermont in very close proximity to Simon Pearce in Quechee, Vermont. You’ll receive the exact address once you’ve successfully signed up for class.

Follow Ruthie the dog to the entrance to Sugar Glider Kitchen!

You can also sign-up for our newsletter by clicking on the SIGN UP FOR UPDATES button via the CLASSES page (writing through the contact page will NOT get you on the class update list/newsletter) where we share the latest classes added to the schedule and other SGK news. Most of our students travel from out-of-state and need to do a bit of planning. Signing up for the newsletter is our way of informing you immediately when classes are available. Again, go to our Classes page, scroll down, and click on the pink “SIGN UP FOR UPDATES” link! FYI: Classes sell out within minutes of the email going out. This is normal. There are no tricks to getting into class, just good timing. We do have cancellations. I announce openings on the Sugar Glider Facebook page.

NOTE! BAKE CLUB RULES:  Before you write, please read the following: if you’re inquiring about lodging, closest airports, etc, there is a page dedicated to this subject on this website. Click “Your Stay in Vermont” at the bottom of the page! These are merely suggestions. Continue reading…

AGAIN, PLEASE READ BEFORE CONTACTING: Class schedules can be found by going to the CLASSES link and clicking ON the link. All classes that are scheduled…are scheduled, so if you don’t see any classes listed during the month you’re interested in, they are not scheduled yet. Most people travel from out-of-state for classes and classes fill up incredibly quickly. If you’d like updates on when the latest classes are posted, sign up for the newsletter on the CLASSES page and check our Facebook page regularly.

WE SAY THIS WITH MAXIMUM LOVE:  Classes are added one month ahead. Sometimes a few months ahead if we have locked down schedules. If you do not see classes in the month you are interested in, we do not have a schedule (i.e., we don’t know) and will send alerts via our newsletter and our Facebook page when dates are available. Writing us, asking about the future schedule not yet posted, will only end in tears of frustrations for everyone because, if you read the above, you’ll know that we don’t know but when we do, we’ll post the news in the newsletter and on Facebook IMMEDIATELY. Please don’t write us asking about the future schedule unless you are a psychic and can tell us what the future schedule might be.

We do NOT offer private classes. We do not sell gift certificates. We do not have waitlists. Minimum age to take a class is 18 for legal/insurance reasons, no exceptions.

Information on pricing and timing can be found on the classes page.

Writing through the contact page will NOT, again NOT, put you on the newsletter list/class information list. Please go to the classes page and click on the SIGN UP FOR UPDATES button to receive updated class information.

If you’re looking for recipes from an episode of Baked in Vermont, you can find them at www.foodnetwork.com/bakedinvermont

Before you fill out this form, please make sure you’ve read the above (hint, if you write me here that you want to be informed about classes via the newsletter or that you want a gift certificate, you want a private class, you violated the first rule of Bake Club and didn’t read the above).

ONE LAST THING! Classes sell out WITHIN MINUTES of the newsletter going out. We get dozens of emails after the newsletter goes out asking, “How is it possible that the classes are already gone?” By signing up for the newsletter on the CLASSES page, you acknowledge that it is possible that all the classes will be gone by the time you open your email about the classes. It happens and it can be frustrating but please don’t let this upset you. There are ALWAYS cancellations and those openings are posted on the Sugar Glider Kitchen Facebook page.

Remember, by writing you acknowledge you’ve read the above

and understand that you won’t receive a reply if you violate Bake Club Rules!